High-sugar diets increase cardiac dysfunction and mortality in hypertension compared to low-carbohydrate or high-starch diets

Isidore C Okere, Naveen Sharma

Research output: Contribution to journalArticlepeer-review

Original languageEnglish
Pages (from-to)1402-10
JournalJ Hypertens
Volume26
Issue number7
StatePublished - Jul 2008

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