Tailoring trehalose for biomedical and biotechnological applications

Mara K. O'Neill, Benjamin Swarts

Research output: Contribution to journalArticlepeer-review

Abstract

Trehalose is a non-reducing sugar whose ability to stabilize biomolecules has brought about its widespread use in biological preservation applications. Trehalose is also an essential metabolite in a number of pathogens, most significantly the global pathogen
Original languageEnglish
Pages (from-to)1223--1249
JournalPure Appl. Chem.
Volume89
Issue number9
StatePublished - 2017

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